My mom used to make these when we were kids and they were always a hit wit us, smothered in butter of course. I searched out the recipe and made them for the first time myself, just as yummy for breakfast or snack as I had remembered.
Raisin Nut Bran Muffins
Ingredients
2 cups Raisin Nut Bran Cereal
1 cup milk
3 Tbs vegetable oil
1 egg
1 1/4 cup flour
1/2 cup packed brown sugar
3 tsp baking powder
1/2 tsp ground cinnamon
1/4 tsp salt
Heat oven to 400. Line muffin pan with paper baking cups. Mix cereal and milk in large bowl. Let stand until cereal is softened, about 5 minutes. Beat in oil and egg. Mix in remaining ingredients just until moistened. Divided batter between cups and bake about 18-23 muffins or until toothpick comes out clean.
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