Tuesday, May 29, 2012

Curry Chicken Salad

Another recipe for March's Relief Society activity.  Sarah and I collaborated on this chicken salad and it turned out to be such a flavorful and fresh variation on the classic.

No measurements really since chicken salad is something you can throw together for a crowd or small family lunch.  Just taste as you go and make sure you take big breaths of the coriander before you sprinkle it in, mmm smells so good!


Curry Chicken Salad
Leah Matthews & Sarah Christensen

chicken, cooked and shredded
celery, diced
mayo
curry
coriander
onion powder
salt
pepper
lemon juice


Mix all ingredients together according to taste, spread on croissants or favorite sandwich bread with lettuce and tomato.  So light and fresh and good!

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